Random Review
A Faultless Fry
A truely magnificent all-day breakfast that I have enjoyed on many previous visits to the Unchartered City on the Garavogue. Everything about this repast was exactly as required: quality superb, quantity just right.

Only one cavil, and it was nothing to do with what was on the plate, namely that the pepper supplied with the table condiments was old style cayenne, i.e. yellow sneezing powder, and not the more widely appreciated black pepper of the twenty-first century, which a fried egg of this eminence roars out for. The photo was taken two seconds after the plate was delivered (scorching hot) to the table and shows the Rooftop's nice touch in grub 'typography'.
The Venue
Rooftop Restaurant
Wine Street Car Park
Sligo
Ireland
Eamon